Recipes
Pressure Cooker Chicken Tagine with Butternut Squash
This warmly spiced stew is inspired by a Moroccan tagine. The word tagine describes both the clay pot traditionally used...
Mushroom Ragù Pasta
Rich and earthy, this creamy pasta feels appropriate for date night, but comes together quickly enough for a weeknight. ...
Quick Shrimp and Asparagus Stir-Fry
Savory and a little sweet, this light dinner tastes like spring but can be made any time of year — and any night of the ...
The Best Egg Salad Sandwich
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Cơm Tấm (Vietnamese Broken Rice)
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Slow Cooker Sausages, Peppers and Onions
The sure-fire combination of sausages, peppers and onions is ready-when-you-are when you make them in the slow cooker. (...
Egg-In-A-Hole
Unsalted butter, a thick slice of really good white or whole wheat country bread, and a sunflower-yellow, pastured egg i...
Instant Pot Mashed Potatoes with Sour Cream and Chives
This recipe gives you everything you want in a dish of mashed potatoes: supreme creaminess from both butter and sour cre...
Smoky Chicken Chili
This rich and smoky weeknight chili makes good use of pantry ingredients and opts for an unexpected time-saving ingredie...
Albóndigas De Ricota (Argentine Ricotta Balls)
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1 Dollar Fried Rice (But Cheaper)
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Sicilian-Style Spaghetti Alla Carrettiera (Fresh Tomato and Garlic Sauce)
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Roasted Broccoli and Chickpeas with Mole Verde
Mole verde is one of the seven famous moles from the southern Mexican state of Oaxaca. There are an almost infinite numb...
Fettuccine with Asparagus
Finding a 30-minute dish that's elegant enough for a dinner party is no simple task, but this warm-weather pasta is one ...
Skillet Chicken with Orzo, Dill and Feta
Chicken and orzo is timeless combination, simple and satisfying. In this recipe, you could use chicken thighs, but drums...
Salmon With Lemon-Herb Marinade
Here's one of the easiest ways to entertain: broil or grill a large salmon fillet, then adorn it with lemon wedges and r...
Summer Pasta with Zucchini, Ricotta and Basil
A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market. Look for the...
Tomato Soup
This recipe, adapted from Ted's Bulletin, an upscale comfort food diner in Washington, makes a simple yet satisfying sou...
Skillet Pasta with Bacon and Eggs
Emulsifying creamy carbonara sauce can feel trickier than treading a tightrope, but this skillet pasta recipe fulfills t...
Cumin Green Beans and Mushrooms
This bold stir-fry showcases the versatility of one of our pantry’s most staple spices: ground cumin. Often used in conj...
Chicken Manchurian
A stalwart of Desi Chinese cooking, chicken Manchurian is immensely popular at Chinese restaurants across South Asia. Ne...
Tortellini Pasta Salad
Italian sandwiches don’t hold up well, but pasta salads do, so transform your go-to deli order into a make-ahead pasta s...
Baked Spaghetti Squash
Once baked and scraped into noodle-like strands, spaghetti squash becomes a frequent pasta understudy, tossed with pesto...
Creamy Garlic Pasta with Greens
In this 20-minute weeknight pasta, one of the tastiest, most versatile sauces, aioli (or garlic mayonnaise) is dolloped ...