Recipes
Gochujang Shrimp Pasta
Easy but exciting, this five-ingredient pasta dish is spiked with spicy gochujang, a Korean red chile paste that provide...
Slow Cooker Lentil Soup with Sausage and Apples
This simple slow cooker lentil soup is flavored with tart apple and hearty smoked sausage, and finished with a little so...
Sheet-Pan Grilled Cheese
Ever dream of serving warm grilled cheese sandwiches to a crowd without feeling like a short-order line cook or getting ...
Merguez and Kale Pasta
To replicate the fragrant and earthy flavors of merguez, a traditional North African sausage, this recipe calls for brow...
Chicken Taco Salad in a Jar
Wholefully.com
Baked Fish with Mushrooms and Ginger
A firm, white-fleshed fish like halibut, bass or grouper makes a neutral backdrop for a zesty, savory topping of stir-fr...
Blistered Broccoli Pasta with Walnuts, Pecorino and Mint
The trick to creating deeply browned, pan-seared broccoli involves two things: high heat and no touching. Allowing your ...
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Papri Chaat (Indian Street Snack)
Seriouseats.com
Sheet-Pan Gochujang Chicken and Roasted Vegetables
Gochujang, a Korean fermented chile paste, enlivens a straightforward dinner of roast chicken and vegetables with a salt...
Chicken and Celery Salad with Wasabi-Tahini Dressing
Inspired by the desire to make use of some leftover wasabi paste, this is the kind of chicken salad that’s sure to becom...
Sheet-Pan Chicken with Artichokes and Herbs
This weeknight sheet-pan dinner takes inspiration from porchetta, the classic Italian pork roast that’s scented with fen...
Slow-Cooker BBQ Pulled Chicken
This hands-off path to pulled chicken results in a juicy, saucy tangle of meat for a crowd. The combination of boneless ...
Broccoli Salad with Garlic and Sesame
This salad is made from uncooked broccoli tossed with an assertive garlic, sesame, chile and cumin-seed vinaigrette slic...
Jalapeño-Orange Pork Tenderloin with Snap Peas
This lively sheet-pan dinner is inspired by the punchy and bright flavors of mojo and ceviche. First, pork tenderloin is...
Pressure Cooker Chicken Tortellini Tomato Soup
This comforting soup is a one-pot meal-in-a-bowl. The key to its deliciousness is the way in which the pressure cooker m...
Chickpea Harissa Soup
When the day calls for soup but your schedule doesn’t, look to an assertive ingredient that doesn’t require hours of sim...
Shakshuka with Feta
Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to...
Fresh Spring Rolls
Vietnamese-style spring rolls (also known as gỏi cuốn, rice paper rolls, salad rolls and summer rolls) are refreshing, l...
Creamy Broccoli Soup
This is one of the best formulas for a creamy, savory broccoli soup — and it doesn’t include any cream. Borrowing from t...
Rio’s Spicy Chicken Wings
Ganso, a Japanese restaurant in downtown Brooklyn, is justly known for its steaming bowls of fragrant ramen. But the fie...
Three-Cup Vegetables
This vegan dish is inspired by three-cup chicken, a deeply savory Taiwanese specialty that can be traced back to the 13t...
Pesto Pasta with White Beans and Halloumi
This vegetarian weeknight dinner comes together in half an hour and is made super special with the addition of halloumi....
Indian-Spiced Eggs with Spinach and Turmeric Yogurt
In this quick meal, sautéed spinach flecked with ginger, chile and garam masala are paired with eggs and used to top toa...
French Toast
The best French toast feels like dessert, crackling and crisp on the outsides with pudding-soft centers. You get that ef...