Instant Pot Philly Cheesesteaks
Instant Pot Philly Cheeseteaks from Delish.com are ready in under 30 minutes.
Ingredients
- 1Tbsp. extra-virgin olive oil
- 1green bell pepper, sliced
- 1red bell pepper, sliced
- 1small yellow onion, sliced
- 1/2tsp. dried oregano
- Kosher salt
- Freshly ground black pepper
- 1lb. sirloin steak, thinly sliced
- 6slices provolone
- 4hoagie rolls
Directions
Set Instant Pot to"Sauté" setting and add oil. When oil is hot, add peppers, onion, and dried oregano. Season with salt and pepper and cook until onions and peppers are soft, 5 minutes.
Add beef and season again with salt and pepper. Close lid and cook on "Pressure Cooker" setting on high for 8 minutes.
When 8 minutes is up, let pot decompress naturally for 10 minutes, then release pressure, remove lid, and add cheese to cover steak mixture. Return lid and let cheese melt, 1 to 2 minutes. Scoop mixture into hoagie rolls and serve immediately.
Source: https://www.delish.com/cooking/recipe-ideas/a22616202/instant-pot-philly-cheesesteaks-recipe/