Air Fryer Chicken Wings

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Air Fryer Chicken Wings

Skip the oil and try out this easy recipe for perfectly crispy air fryer chicken wings that will be ready before your oven has preheated.

Rating

Ingredients

  • 2lb. chicken wings
  • Kosher salt
  • Freshly ground black pepper
  • Nonstick cooking spray
  • 1/4c. hot sauce (such as Frank's)
  • 4Tbsp. melted butter
  • 1tsp. Worcestershire sauce
  • 1/2tsp. garlic powder
  • Blue cheese dressing, for serving
Set base servings to enable scaling:

Directions

Season wings all over with salt and pepper, and coat the inside of air fryer with nonstick cooking spray.

Set air fryer to 380° and cook wings 12 minutes. Remove air fryer tray, flip wings, and cook 12 minutes more. Increase heat to 400° and cook 5 minutes more.

Meanwhile, in a large bowl, whisk to combine hot sauce, butter, Worcestershire sauce, and garlic powder. Add cooked wings and toss gently to coat. Serve hot with blue cheese dressing for dipping.

Nutrition

Info
Fat: 48 gCalories: 606 CaloriesSaturated Fat: 17 gTrans Fat: 1 gSodium: 629 mgFiber: 0 gSugar: 1 gCarbohydrate: 2 gCholesterol: 285 mgProtein: 40 g
Air Fryer

Source: https://www.delish.com/cooking/recipe-ideas/a27169627/air-fryer-chicken-wings-recipe/