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Description
Seriouseats.com
Ingredients
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1tablespoon ancho chile powder 1teaspoon cornstarch (optional; see note) 1teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume 1teaspoon dried oregano 1teaspoon garlic powder 1teaspoon ground cumin 1teaspoon sugar 1/2teaspoon black pepper 1/2teaspoon cayenne 1/2teaspoon onion powder 1/2teaspoon sweet Hungarian-style paprika 1/2teaspoon smoked paprika 1/4teaspoon ground coriander 1/8teaspoon ground cloves
Directions
In a small bowl, thoroughly stir together all ingredients. Transfer to an airtight container and store in a cool, dry, dark place for up to 2 months.
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