Recipes
Brownies
There are many kinds of brownies, but this simple recipe aims for a chewy, fudgy texture with a shiny, crackly top. Theo...
Burger Buns
Joshuaweissman.com
Green Chicken Enchiladas
You could poach chicken breasts for these enchiladas, as Amanda Hesser did when she first published this recipe in The T...
Takeout-Style Sesame Noodles
Noodles dressed with sesame are popular in many parts of China, but this particular style, made with peanut butter and s...
Ludo Lefebvre’s Roasted-Carrot Salad
At Petit Trois, the tiny restaurant in Los Angeles where the chef Ludo Lefebvre serves bistro classics to the film indus...
Slow Cooker Pineapple Barbecue Chicken
Juliapacheco.com
Slow-Cooker Hot-Honey Chicken Sandwiches
These simple sandwiches are reminiscent of a lazy summer cookout — but doable on a weeknight. Though slow cookers are of...
Sauerkraut Jeon (Korean Pancakes)
Jeon are savory Korean vegetable, meat or seafood pancakes bound with the most basic batter: flour, cornstarch and water...
Crispy Gnocchi with Sausage and Broccoli
In this cozy, easy dinner, store-bought gnocchi, broccoli and little meatballs (made by pinching pieces of Italian sausa...
Pan-Seared Ranch Chicken
In this recipe, America’s favorite salad dressing serves double-duty: as a creamy, herbaceous sauce and as a marinade. B...
Miso-Honey Chicken and Asparagus
This quick and easy sheet-pan meal is broiled instead of baked, which chars the marinade slightly on the chicken, browns...
Microwave Salmon
This easy approach to poached salmon turns out buttery, flawless fish. The trick to getting domino-fall flakes of salmon...
Steak Fajitas
Skirt steak is the traditional cut used for fajitas. It used to be inexpensive, but now it's not so cheap; oftentimes fl...
Grilled Shrimp with Spicy Slaw
Lightly charred, citrusy grilled shrimp are the star of this quick slaw made from a pile of thinly sliced, crunchy green...
Crispy Pepperoni Chicken
Imagine a topping made of crispy pepperoni and crushed pizza crust, and you’ve got pepperoni crumbs, the genius creation...
Pasta with Kale Pesto and Roasted Butternut Squash
Here is a one-pot meal designed explicitly for the hungriness of a long-distance runner, with garlicky kale pesto and sw...
Sheet-Pan Japchae
Though readily available at restaurants today, japchae — the royal Korean stir-fried glass noodle dish — is traditionall...
Huevos Rancheros
Eggs “rancher’s style” is a traditional, hearty Mexican breakfast typically enjoyed after a hard morning’s work. But hue...
Air-Fryer Sweet Potato Fries
Like air-fryer French fries, air-fryer sweet potatoes achieve similar success, utilizing less oil and requiring less tim...
Creamy One-Pot Mushroom and Leek Pasta
This deeply satisfying pasta, brimming with rich umami, is made in just one pot, an approach that bolsters its flavors. ...
Charlie Bird’s Farro Salad
There are two essential steps to a stellar farro salad. The first is cooking the farro with enough salt and aromatics so...
Cast-Iron Steak
This isn't steakhouse steak; it's your-house steak, ideal for home cooks who want fast weeknight meals. The rules are si...
Chilaquiles Verdes
Chilaquiles are beloved all over Mexico and across the U.S. Southwest. Tortillas are fried, simmered in salsa and adorne...
Lemony Pasta with Asparagus and White Beans
Marinating canned white beans in lemon juice and zest, along with red-pepper flakes and shallots, imbues them with brigh...