Recipes
White Bean, Rice and Dill Soup
This cozy, comforting pot of soup comes together quickly with a few pantry staples. Creamy canned navy beans and jasmine...
Tofu and Tomato Egg Drop Soup
This soup offers the same sweet, tangy and savory flavor profile of the beloved Chinese dish stir-fried tomato and egg. ...
Butternut Squash and Green Curry Soup
This creamy, vibrant soup is a Thai-inspired version of the puréed squash soup you know and love. The green curry paste,...
Pressure Cooker Black Bean Soup
This inky soup, made in a pressure cooker, shows off black beans at their toothsome best. Adapted from the cookbook auth...
Hearty Kale, Squash and Bean Soup
A substantial main course soup that usually contains beans or other legumes and lots of garden vegetables, call this sou...
Quick Tomato, White Bean and Kale Soup
A hearty bean soup does not always require hours on the stove. Using the canned variety cuts the cook time down drastica...
Stracciatella Alla Romana (Roman Egg Drop Soup)
Tendrils of quickly cooked eggs, seasoned with cheese, nutmeg and pepper, float in a meaty stock in this traditional Ita...
Broccoli and Cheddar Soup
A staple of any fast-casual restaurant, broccoli-cheddar soup has somewhat of a cult following on the internet. Thicker ...
Tomato-Lentil Soup with Goat Cheese
You could just make this tomato-rich red lentil soup — it’s earthy and sweet, delicious on its own. But skipping the goa...
Seared Broccoli and Potato Soup
This is not your average broccoli soup. Instead of merely boiling the broccoli to cook it, here, the florets are seared ...
Provençal Tomato and Basil Soup
I learned to make this soup years ago when I lived in France. If there are no fresh tomatoes at hand, use canned. The so...
Chickpea Vegetable Soup with Parmesan, Rosemary and Lemon
This satisfying, colorful soup is loaded with chickpeas and vegetables, and it's incredibly easy to make. There's not mu...
Sopa De Verduras Y Chochoyotes (Summer Vegetable Soup with Masa Dumplings)
Chochoyotes, or corn masa dumplings, are commonly added to flavor and thicken soups and guisos (stews) across Mexico. Th...
Miso-Mushroom Barley Soup
This hearty vegan dish uses miso and soy to add a tremendous amount of depth and flavor to a relatively quick, one-pot m...
Pasta E Fagioli
This is a classic Italian bean and pasta soup. If you have already made a pot of beans using a pound of beans, and want ...
Kielbasa-Barley Soup
When the beef in beef and barley soup gets replaced with kielbasa, the soup becomes speedy enough for a weeknight. Full ...
Chicken Tortilla Soup
Tortilla soup, or sopa Azteca or sopa de tortilla, is a classic central Mexican dish. It’s often characterized by a brot...
Lemony Chicken-Feta Meatball Soup with Spinach
Some might be suspicious of the rolled oats called for in this recipe, but used in place of breadcrumbs, they help creat...
Abdoogh Khiar (Chilled Buttermilk Cucumber Soup)
This beautiful and simple classic Iranian cold soup is destined for those hot summer days when all you want to do is pul...
Slow Cooker Mushroom and Wild Rice Soup
Making creamy soups in the slow cooker can be tricky because it’s not possible to simmer them with the top off and reduc...
Minestrone with Giant White Beans and Winter Squash
The inspiration for this minestrone was a bag of Rancho Gordo Royal Corona beans that I have had in my pantry for a whil...
Spicy Carrot-Ginger Soup
Let’s proceed on the theory that everyone likes soup, and some soups are better than others. You might think of squash f...
Roasted Cauliflower and Garlic Soup
This three-ingredient vegan soup isn’t a trick: It’s as velvety and rich as its creamy, dairy-full counterparts, with a ...
Slow-Cooker White Bean Parmesan Soup
Parmesan rinds are magic. After a long braise, that hard, waxy scrap infuses the entire soup with its rich, distinctive ...