Recipes
Irish Stew
The epitome of comfort food, traditional Irish stew has only a few ingredients: mutton, onions and potatoes. In southern...
One-Pot Lamb Meatballs with Tomato, Fennel and Orzo
Tangy tomato sauce, hearty lamb meatballs and comforting orzo come together in one pot to create a perfectly balanced we...
One-Pot Ginger Salmon and Rice
This one-pot meal follows in the tradition of takikomi gohan, or Japanese mixed rice: Short-grain rice cooks with meat, ...
One-Pot Pasta with Ricotta and Lemon
This elegant, bright pasta dish comes together in about the same amount of time it takes to boil noodles and heat up a j...
One-Pot Turmeric Coconut Rice with Greens
No matter how you modify this one-pot rice, it can’t help but simultaneously comfort and enliven: The rice is cooked wit...
One-Pan Bruschetta Spaghetti
Spaghetti in the dead of summer, when tomatoes are at peak ripeness and break down quickly to coat any pasta in irresist...
One-Pan Shrimp and Pearl Couscous with Harissa
This easy dish relies on harissa for its flavorful broth. Different brands can vary wildly in flavor and heat, so incorp...
One-Pot Ratatouille Pasta
This one-pot dish that’s ready in 30 minutes is a weeknight dinner must make. The pasta has all the beloved flavors and ...
Skillet Chicken with Tomatoes, Pancetta and Mozzarella
With a topping of tomato sauce and fresh mozzarella, it’s no wonder that I always think of this easy skillet dish as "pi...
One-Pot Spaghetti with Cherry Tomatoes and Kale
In this simple recipe, raw pasta and cherry tomatoes are simmered together in a single pan, cooking the pasta and formin...
One-Pot Tortellini with Meat Sauce
This no-chop, one-pot wonder comes together in 45 minutes with just a handful of pantry staples. Refrigerated or frozen ...
One-Pan Spicy Meatballs with Lentils and Fennel
In this one-pan meal, you get spicy meatballs, savory lentils and sweet fennel that are all perked up with vinegar and p...
One-Pot Mujadara with Leeks and Greens
Cookbooks will tell you that, in the Middle East, mujadara is the essence of comfort food, a humble dish made from pantr...
One-Pot Braised Chicken with Coconut Milk, Tomato and Ginger
Bone-in chicken thighs are a favorite go-to for weeknight meals, as they cook relatively quickly, are versatile and impa...
One-Pot Gingery Chicken and Rice with Peanut Sauce
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One-Pot Zucchini-Basil Pasta
This no-colander-necessary, one-pot pasta method isn’t a gimmick: Cooking the noodles in just enough seasoned stock mean...
One-Pan Creamed Spinach with Eggs
This pantry-powered dish brings together the decadence of creamed spinach with the comfort of baked eggs. Big flavor wit...
One-Pot White Beans with Prosciutto and Dates
Humble in process but fancy in feel, this single-skillet recipe dresses up white beans with crisp, salty prosciutto and ...
One-Pot Miso-Mascarpone Pasta
This six-ingredient pasta is reminiscent of an intensely creamy and savory mac and cheese thanks to just two ingredients...
One-Pot Cabbage Roll Soup
Instead of tightly rolling and simmering dozens of cabbage rolls for hours, this recipe takes all the ingredients of a c...
Creamy One-Pot Mushroom and Leek Pasta
This deeply satisfying pasta, brimming with rich umami, is made in just one pot, an approach that bolsters its flavors. ...
One-Pot Tortellini with Prosciutto and Peas
Luxurious in the end result but not in process, this quick, one-pot pasta features crisp shards of salty prosciutto, sof...
One-Pot Mushroom and Ginger Rice
Inspired by Cantonese one-bowl rice dishes like bo zai fan and sticky rice, this mushroom and ginger rice has clean yet ...
Sausage and Peppers One-Pot Pasta
This one-pot pasta is inspired by New England-style sausage with peppers and onions, the kind sold outside Fenway Park: ...